68,500 $
Make an offer| ------------------- | |
| Length x width x height | 1740.0 × 1140.0 × 1950.0 |
| Weight | 1366.48 lb |
| worked hours | |
| hours under power | |
| state | good |
| At local norms | --------- |
| status | visible but unplugged |
| Last availability date | 02/03/2026 |
The Sottoriva LYRA/S is an automatic two-row dough divider-rounder designed for professional use in bakeries, catering establishments, and pastry shops. Manufactured in 2019, this robust machine is built to produce consistently round dough pieces with adjustable weight and rounding speed to meet various production needs. The unit features a stainless steel hopper for hygienic dough handling and durability.
Dough processing is achieved through a rotary damper system that compresses the dough in measuring chambers. These chambers can be adjusted to create dough pieces of the desired weight. Once the weight is set, the machine separates a piece of dough from the main mass and transfers it into the rounding section. The rounding process occurs in two stages, ensuring uniform and well-shaped dough pieces.
The finished dough balls are then fed onto a conveyor belt for easy collection and further processing. The machine operates on a three-phase 400 V, 50 Hz electrical supply and has a power rating of 2 kW. It weighs approximately 620 kg and has dimensions of 1740 mm in length, 1140 mm in width, and 1950 mm in height, making it a substantial piece of equipment suitable for medium to large-scale production environments.
The Sottoriva LYRA/S model is clearly identified by its manufacturer plate and model designation. The serial number for this unit is B000065603. This machine is a reliable choice for businesses aiming to improve efficiency and consistency in dough portioning and rounding processes.
The following description has been generated using artificial intelligence based on the product information available. It is provided for guidance only and may not reflect all specifications or conditions. Please contact us if you need precise or confirmed details.
The Sottoriva LYRA automatic two-row dough divider-rounder is used in catering establishments, in bakeries and pastry shops to obtain round dough. The model is equipped with a stainless steel hopper and adjustment of the rounding speed and the volume of the resulting workpieces.
The dough is processed by means of a rotary damper, compressed in measuring chambers, which, when adjusted, make blanks of the desired weight. After setting the required weight, a piece of dough is separated from the total mass and enters the dough rounder. Rounding occurs in 2 stages. Rounded dough pieces are fed to a conveyor belt.
Please note that this description may have been translated automatically. Contact us for further information. The information of this classified ad are only indicative. We recommend to check the details with the seller before a purchase
| Client type | Factory – small or medium company |
| Active since | 2023 |
| Offers online | 6 |
| Last activity | Feb. 5, 2026 |
The Sottoriva LYRA automatic two-row dough divider-rounder is used in catering establishments, in bakeries and pastry shops to obtain round dough. The model is equipped with a stainless steel hopper and adjustment of the rounding speed and the volume of the resulting workpieces.
The dough is processed by means of a rotary damper, compressed in measuring chambers, which, when adjusted, make blanks of the desired weight. After setting the required weight, a piece of dough is separated from the total mass and enters the dough rounder. Rounding occurs in 2 stages. Rounded dough pieces are fed to a conveyor belt.
Please note that this description may have been translated automatically. Contact us for further information. The information of this classified ad are only indicative. We recommend to check the details with the seller before a purchase
| ------------------- | |
| Length x width x height | 1740.0 × 1140.0 × 1950.0 |
| Weight | 1366.48 lb |
| worked hours | |
| hours under power | |
| state | good |
| At local norms | --------- |
| status | visible but unplugged |
| Last availability date | 02/03/2026 |
The Sottoriva LYRA/S is an automatic two-row dough divider-rounder designed for professional use in bakeries, catering establishments, and pastry shops. Manufactured in 2019, this robust machine is built to produce consistently round dough pieces with adjustable weight and rounding speed to meet various production needs. The unit features a stainless steel hopper for hygienic dough handling and durability.
Dough processing is achieved through a rotary damper system that compresses the dough in measuring chambers. These chambers can be adjusted to create dough pieces of the desired weight. Once the weight is set, the machine separates a piece of dough from the main mass and transfers it into the rounding section. The rounding process occurs in two stages, ensuring uniform and well-shaped dough pieces.
The finished dough balls are then fed onto a conveyor belt for easy collection and further processing. The machine operates on a three-phase 400 V, 50 Hz electrical supply and has a power rating of 2 kW. It weighs approximately 620 kg and has dimensions of 1740 mm in length, 1140 mm in width, and 1950 mm in height, making it a substantial piece of equipment suitable for medium to large-scale production environments.
The Sottoriva LYRA/S model is clearly identified by its manufacturer plate and model designation. The serial number for this unit is B000065603. This machine is a reliable choice for businesses aiming to improve efficiency and consistency in dough portioning and rounding processes.
The following description has been generated using artificial intelligence based on the product information available. It is provided for guidance only and may not reflect all specifications or conditions. Please contact us if you need precise or confirmed details.
| Client type | Factory – small or medium company |
| Active since | 2023 |
| Offers online | 6 |
| Last activity | Feb. 5, 2026 |
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