42,000 $
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| Output | 7000 kg/h |
| Hopper capacity | 350 L |
| Engine Power | 60.345 HP |
| ------------------- | |
| Length x width x height | 1244.0 × 1084.0 × 2042.0 |
| Weight | 3195.8 lb |
| worked hours | 47842 hours |
| hours under power | |
| state | as-is, where-is |
| At local norms | --------- |
| status | visible |
| Datasheet | Vemag HP3 |
| Last availability date | 06/05/2026 |
The VEMAG HP30E is a continuous vacuum stuffing machine designed for industrial food processing applications, specifically for stuffing and portioning sausages in natural, collagen, and cellulose casings. It is suitable for producing a range of sausage types including fresh, raw, and cooked varieties. Additionally, the machine can be used for mincing and separating meat as part of the processing workflow.
This machine features a large conical stainless steel hopper with a capacity of 350 liters, facilitating efficient handling of raw materials. It has a compact footprint with dimensions of 1244 mm in length, 1084 mm in width, and a height of 2042 mm, weighing approximately 1450 kg. The HP30E is powered by a 45 kW engine and is capable of an output rate of 7000 kg per hour.
The control panel is equipped with a screen and buttons, allowing operators to adjust settings such as portion size, feeding speed, conveyor speed, and cutting speed. The machine is designed to process raw materials with temperatures ranging from –4°C to +50°C and operates best in ambient temperatures between +0.5°C and +25°C. It is important to note that this vacuum stuffing machine is not intended for use in explosive environments.
The exterior of the machine is made of stainless steel and shows minor signs of wear, including some surface scratches and smudges, but no major damage. Accessories observed include a green hose and a red electrical plug located near the machine. The machine also features a large door on the side and a green handle on top of the body.
Overall, the VEMAG HP30E is a robust and versatile vacuum stuffing machine suitable for high-capacity sausage production and meat processing in an industrial setting.
The following description has been generated using artificial intelligence based on the product information available. It is provided for guidance only and may not reflect all specifications or conditions. Please contact us if you need precise or confirmed details.
The ROBOT HP30E continuous vacuum stuffing machine is designed and built for stuffing and portioning
sausages in natural, collagen, and cellulose casings. They are suitable for
stuffing standard mixtures for the production of fresh,
raw, and cooked sausages. They can also be used for mincing and separating meat for processing.
The stuffing machine is designed for industrial applications.
The vacuum stuffing machine must not be used in explosive environments.
Raw materials with a temperature between
–4°C and +50°C can be processed.
The vacuum stuffing machine requires ambient temperatures
between +0.5°C and +25°C.
Extra accessories are available.
Please note that this description may have been translated automatically. Contact us for further information. The information of this classified ad are only indicative. We recommend to check the details with the seller before a purchase
| Client type | Factory – large company |
| Active since | 2026 |
| Offers online | 4 |
| Last activity | May 6, 2026 |
The ROBOT HP30E continuous vacuum stuffing machine is designed and built for stuffing and portioning
sausages in natural, collagen, and cellulose casings. They are suitable for
stuffing standard mixtures for the production of fresh,
raw, and cooked sausages. They can also be used for mincing and separating meat for processing.
The stuffing machine is designed for industrial applications.
The vacuum stuffing machine must not be used in explosive environments.
Raw materials with a temperature between
–4°C and +50°C can be processed.
The vacuum stuffing machine requires ambient temperatures
between +0.5°C and +25°C.
Extra accessories are available.
Please note that this description may have been translated automatically. Contact us for further information. The information of this classified ad are only indicative. We recommend to check the details with the seller before a purchase
| Output | 7000 kg/h |
| Hopper capacity | 350 L |
| Engine Power | 60.345 HP |
| ------------------- | |
| Length x width x height | 1244.0 × 1084.0 × 2042.0 |
| Weight | 3195.8 lb |
| worked hours | 47842 hours |
| hours under power | |
| state | as-is, where-is |
| At local norms | --------- |
| status | visible |
| Datasheet | Vemag HP3 |
| Last availability date | 06/05/2026 |
The VEMAG HP30E is a continuous vacuum stuffing machine designed for industrial food processing applications, specifically for stuffing and portioning sausages in natural, collagen, and cellulose casings. It is suitable for producing a range of sausage types including fresh, raw, and cooked varieties. Additionally, the machine can be used for mincing and separating meat as part of the processing workflow.
This machine features a large conical stainless steel hopper with a capacity of 350 liters, facilitating efficient handling of raw materials. It has a compact footprint with dimensions of 1244 mm in length, 1084 mm in width, and a height of 2042 mm, weighing approximately 1450 kg. The HP30E is powered by a 45 kW engine and is capable of an output rate of 7000 kg per hour.
The control panel is equipped with a screen and buttons, allowing operators to adjust settings such as portion size, feeding speed, conveyor speed, and cutting speed. The machine is designed to process raw materials with temperatures ranging from –4°C to +50°C and operates best in ambient temperatures between +0.5°C and +25°C. It is important to note that this vacuum stuffing machine is not intended for use in explosive environments.
The exterior of the machine is made of stainless steel and shows minor signs of wear, including some surface scratches and smudges, but no major damage. Accessories observed include a green hose and a red electrical plug located near the machine. The machine also features a large door on the side and a green handle on top of the body.
Overall, the VEMAG HP30E is a robust and versatile vacuum stuffing machine suitable for high-capacity sausage production and meat processing in an industrial setting.
The following description has been generated using artificial intelligence based on the product information available. It is provided for guidance only and may not reflect all specifications or conditions. Please contact us if you need precise or confirmed details.
| Client type | Factory – large company |
| Active since | 2026 |
| Offers online | 4 |
| Last activity | May 6, 2026 |
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