At Exapro, we offer an extensive range of used coating, paning, and breading machines, vital for the bakery and food processing industry. These machines are designed to apply coatings, breadcrumbs, or batter to various food products, enhancing flavor, texture, and appearance. They are essential for preparing items such as breaded chicken, fish fillets, pastries, and other coated bakery goods.

Our coating, paning, and breading machines range in price from €5,000 for basic models to €50,000 for advanced, high-capacity units from reputable brands like GEA, Marel, JBT, and Stein. Each machine features unique specifications such as conveyor width, coating type, throughput capacity, and ease of cleaning, ensuring they meet your specific production requirements.

When selecting a machine, consider factors like the type of coating process (wet or dry), the uniformity of application, and the machine’s versatility in handling different products. These elements are crucial for achieving consistent product quality and optimizing production efficiency.

Investing in our used coating, paning, and breading machines provides access to top-tier equipment at significantly reduced prices, supporting both cost-efficiency and sustainability. Trust in Exapro's commitment to excellent customer service and discover the ideal machine to elevate your food processing operations.

Explore Exapro’s listings today to find reliable coating, paning, and breading machines that deliver exceptional performance and value for your bakery and food processing needs.

Belt width 600 mm
This offering includes two AMF Pan-O-Mat Model 410 systems, each equipped with two pressure boards. The control systems of these Pan-O-Mats have been upgraded, and the hot-dog flaps have also been updated to enhance functionality. These machines were previously operated in a bakery setting and were capable of producing buns up to a certain sheet height; however, the current owner ceased usage because a customer required buns sheeted to a height beyond the machines' capacity. Additionally, the sale includes an AMF Model 2000 dough pump complete with its control system, along with a spare motor and auger, providing essential components for dough handling operations. The Pan-O-Mat systems and dough pump are industrial bakery machines designed for high-volume production, featuring multiple conveyor belts, rollers, and metal frames integral to their operation. Each machine is mounted on a wooden pallet for ease of transport and installation. Control panels with buttons and switches are mounted on the machines to facilitate operation. The equipment shows signs of use consistent with a bakery environment, including visible flour and powder residue on surfaces, as well as some wear and rust on metal components. Warning labels indicating safety precautions are present on the machines, underscoring the importance …
This listing features the AMF 2000 Dough Pump equipped with a comprehensive control system. Manufactured by AMF, the model 2000 is designed for efficient dough handling in bakery production environments. The machine is currently in excellent technical condition and is packed for shipment. The dough pump includes a large stainless steel hopper with angled sides, mounted securely on a wheeled frame for mobility and ease of integration into production lines. At the base of the machine, there is an electric motor accompanied by attached cables and hoses, which power the pumping mechanism. A pressure gauge is positioned near the motor area to assist in monitoring operational parameters. The machine also features metal grates or foot pedals located on either side of a central outlet beneath the hopper, likely contributing to operational control or safety. The control panel is equipped with multiple switches, dials, and indicator lights, allowing for precise management of the dough pumping process. This control panel shows some signs of use, including dirt and wear, consistent with prior operation. Safety is addressed with visible warning labels, including one indicating 'LOCK OUT FOR SAFETY 480 VOLTS,' underscoring the need for proper electrical safety procedures during operation and maintenance. Additional …
We have 2 available Pan-O-Mats with 2 pressure boards each. The Pan-O-Mats control systems have been upgraded, and the hot-dog flaps have also been updated. The company would have continued running the equipment for many more years, but one of their customers required their buns to be sheeted to a height the machines could no longer achieve. Price for each.
Belt width 400 mm

CFS wetcoater

NL Netherlands 2010

Belt width 400 mm
Belt width 600 mm
Belt width 600 mm

CFS CMC400 CombiCoater

NL Netherlands 2008

Belt width 400 mm
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Belt width 600 mm
Belt width 600 mm
CFS/KOPPENS/GEA ER400/PR400 BATTER BREADER LINE 400 MM WIDE COMPLETE REBUILD IN 2020 BY SCHOMAKER TECHNIK 400 VOLT 3 PHASE 50 HZ

Danmatic spray unit

GB United Kingdom 2017

Danmatic Spray unit spray glazing machine 2017, stainless, spray glazing machine, belt dimensions 2150mm x 820mm, stainless mesh belt, four top mounted spray jets, adjustable pressure controls, can work with a great variety of liquids from pure water to oil and glaze egg, mobile, 3Ph

9,920 $

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Danmatic Decor Unit 900

GB United Kingdom 2018

Danmatic Decor Unit 900 topping conveyor 2018, Stainless, décor unit 900, is designed for decoration of buns, rolls, full dough sheet products and more, brand new HMI touch screen Siemens panel, belt dimensions 2600mm x 880mm, mobile, 3Ph

15,500 $

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Belt width 400 mm
Belt width 600 mm

GEA wetcoater

NL Netherlands

Belt width 600 mm
GEA preduster Type OptiFlour 600 II Year of construction 2013 Belt width 600 mm Power 3 x 400V, 50Hz, 5.3kW Dimensions 2750 x 1650 x 2300 mm Weight 1025 kg GEA Opti Air cyclone Type OPA Year of constuction 2011 Power 3 x 400V, 50Hz, 4kW Dimensions 1350 x 950 x 1800 mm Weight 450 kg

Introduction to Coating, Paning, and Breading Machines in the Bakery Industry

In the food processing industry, particularly within the bakery sector, coating, paning, and breading machines play a crucial role. These machines are designed to apply a variety of coatings to baked goods, enhancing their flavor, texture, and visual appeal. Whether it’s adding a crispy breading to a batch of chicken tenders, applying a chocolate coating to pastries, or ensuring even coverage of egg wash on dough products, these machines offer efficiency, consistency, and quality control. Exapro, a leading online marketplace for used industrial machinery, offers a wide range of coating, paning, and breading machines, providing bakery businesses with access to high-quality equipment at competitive prices.

Types of Coating, Paning, and Breading Machines

Coating Machines

Coating machines are used to apply a layer of liquid or powdered coating to bakery products. This can include chocolate, sugar, glaze, or egg wash. There are various types of coating machines available, each suited to specific applications:

  • Drum Coaters: These machines tumble the product in a rotating drum while applying the coating. They are ideal for even coating of small items like nuts or candies.

  • Spray Coaters: These use spray nozzles to apply a fine mist of coating material, providing a uniform layer without excess waste. They are often used for chocolate or sugar glazing.

  • Enrobers: Enrobing machines coat products by passing them through a curtain of liquid coating. They are commonly used for chocolate coating on pastries and confections.

Exapro features a variety of coating machines, allowing bakery operators to find equipment that suits their specific coating needs.

Paning Machines

Paning, also known as panning, involves applying a coating or seasoning to products while they are tumbled in a rotating pan. This method is often used for confectionery products like nuts, dried fruits, or small baked goods. Paning machines ensure an even distribution of coatings such as sugar, chocolate, or savory spices. Key features to consider when selecting a paning machine include the pan's capacity, speed, and the type of coating materials it can handle. Exapro's inventory includes both new and used paning machines, making it easier for businesses to find cost-effective solutions.

Breading Machines

Breading machines are essential for applying breadcrumbs, batter, or other particulate coatings to products such as chicken tenders, fish fillets, or vegetable patties. These machines ensure a consistent and thorough application, which is crucial for both taste and appearance. Breading machines typically fall into two categories:

  • Flatbed Breaders: These machines use a conveyor belt to transport products through a bed of breadcrumbs, ensuring an even coating on all sides. They are suitable for high-volume production lines.

  • Drum Breaders: Drum breaders tumble products in a rotating drum filled with breading material. This method is excellent for achieving a uniform coating on irregularly shaped items.

Exapro offers a wide selection of breading machines from leading manufacturers, helping bakeries enhance their product quality and production efficiency.

Factors to Consider When Purchasing Coating, Paning, and Breading Machines

Production Capacity

The production capacity of a machine is a critical factor. It should match the volume of products you intend to process. Overestimating capacity can lead to unnecessary expenditure, while underestimating can result in production bottlenecks. Exapro listings provide detailed specifications, including production capacity, helping buyers select machines that align with their operational needs.

Versatility

Versatile machines that can handle a range of coatings and products offer greater value. For instance, a coating machine that can switch between chocolate and glaze coatings, or a breading machine that can handle different breadcrumb sizes, can streamline operations and reduce the need for multiple machines. Exapro's platform allows you to compare machines based on their versatility and features.

Ease of Cleaning and Maintenance

Food processing equipment must adhere to strict hygiene standards. Machines that are easy to clean and maintain help ensure product safety and quality. Look for machines with easily removable parts and minimal crevices where food particles can accumulate. Exapro provides information on maintenance and cleaning requirements for listed machines.

Technology and Automation

Advanced technology and automation can significantly enhance efficiency and consistency. Features such as automated spray nozzles, programmable settings, and real-time monitoring systems can reduce manual labor and minimize errors. Exapro offers machines with various levels of technological sophistication, allowing buyers to find equipment that meets their automation needs.

Brand and Manufacturer

Reputable brands and manufacturers are often associated with higher quality and better support. Some leading brands in the coating, paning, and breading machine market include:

  • GEA Group: Known for their high-performance enrobing and breading machines, GEA offers robust and reliable equipment suitable for large-scale production.

  • JBT Corporation: Specializing in food processing technology, JBT provides versatile and innovative coating and breading solutions.

  • Marel: Marel's machines are renowned for their precision and advanced features, making them ideal for complex coating and breading applications.

  • Nielsen: A leader in chocolate enrobing machines, Nielsen provides high-quality equipment that ensures consistent and smooth coatings.

Exapro features equipment from these and other reputable brands, ensuring access to reliable and well-supported machinery.

Pricing of Used Coating, Paning, and Breading Machines

The cost of used coating, paning, and breading machines varies based on factors such as age, condition, brand, and specific features. Generally, prices can range from a few thousand to several tens of thousands of dollars. For example, a used GEA breading machine might be priced around $20,000 to $50,000, depending on its condition and capabilities. Exapro's marketplace offers a range of pricing options, providing transparency and competitive deals for buyers.

Conclusion

Coating, paning, and breading machines are integral to the bakery industry, enhancing the flavor, texture, and appearance of baked goods. By understanding the types of machines available and the key factors to consider when purchasing, bakery operators can make informed decisions that align with their production needs. Exapro offers a comprehensive platform for sourcing high-quality used machinery, providing detailed listings and competitive pricing. Whether you need a versatile coating machine, a reliable paning system, or an efficient breading machine, Exapro’s extensive inventory and user-friendly interface make it easy to find the right equipment for your bakery operations.